Polycarbonate chocolate moulds with detachable covers are ideal for professional chocolates. These polycarbonate chocolate moulds are tough, strong & rigid. They are ideal for making Printed or personalized chocolates using transfer sheets. They come with stainless steel detachable covers.
The best feature in polycarbonate chocolate mould is- you can stack the several moulds one on top of each other in the freezer or freeze without causing damage to the chocolates in the moulds below.
- Create stunning chocolates with a twist using these magnetic chocolate moulds.
- Create your own uniquely designed chocolates by simply lining the bottom of the mould with a chocolate transfer sheet pattern of your choice.
- Place the two pieces together and fill with chocolate!!
- Melt chocolate in microwave or double boiler.
- Spread the melted chocolate on the top of it and freeze it.
- Your chocolate is ready to eat.